2 cans of cream of mushroom soup
2 chicken breasts
Salt, pepper, garlic powder, onion powder at my discretion.
6 hours on high in my crock pot.
To be served with green beans and Pillsbury croissants.
I'll let you know how out turns out.
2 chicken breasts
Salt, pepper, garlic powder, onion powder at my discretion.
6 hours on high in my crock pot.
To be served with green beans and Pillsbury croissants.
I'll let you know how out turns out.
7 hours later
I did not think a picture would show how good this food ended up being. I do think that next time I'm going to use a combination of the soup and some chicken broth. Using 2 cans of soup made the mixture much thicker than I had anticipated, though it definitely passed the Josh test.
I also skipped the croissants and made homemade biscuits instead. Always worth it. With honey butter, sisters, which Josh decided needed to be spread on the banana bread I made last night. :)
I'm thinking for next week's Chicken Experiment, I'm going to cook diced tomatoes and jalapenos with the chicken in the crock pot. What else would you recommend with that combo? Any ideas?
These are pretty much no-fail biscuits.

I experimented with Mom's chicken enchiladas last night. (gasp) Will post an update today.
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